Rainbow Trout Filet with our tangy lemon aïoli on the side. Enjoy hot or cold!
June 21st Menu
Orders may be placed anytime between NOW and Tuesday June 16th
BEFORE NOON for you to receive them on Sunday June 21st
(For a listing of ingredients and allergen icons please click on the images.)
Pork Souvlaki
Cubes of pork tenderloin, marinated in our souvlaki spice mix, grilled and served with homemade tzatziki. Add extra pork.
Grilled Chicken Mustard-Chive Sauce
Perfectly grilled chicken with a velvety mustard-chive sauce.
Ham and Leek Stuffed Potato
So comforting and filling…If you love twice baked potatoes, this meal is for you! Served on a bed of Roasted Red Pepper Coulis!
Vegetable Chow Mein
Add sautéed chicken or shrimp to this popular Asian dish. Simply Delicious!
Comfort Food
Indian Butter Chicken
Juicy cubes of chicken, braised in our lightly spiced Indian butter sauce.
Spaghetti Marinara
Spaghetti topped with our homemade marinara sauce. Comfort food for the soul!
Thaļ Shrimp Fried Rice
Bursting with flavor, our delicious, tangy non-fried rice is a great healthy option!
Salads and More
Burrito Bowl
A healthy option served with our Creamy Avocado Vinaigrette. Add sautéed chicken or shrimp.
Potato Salad
Our potato salad is tossed in a sour cream and chive vinaigrette. Fresh ingredients simply prepared! Healthy eating made easy!
Pasta and Fresh Salmon Salad
Pasta and salmon salad with a creamy lemon dressing. Fresh ingredients simply prepared! Healthy eating made easy!
Desserts
Blueberry Cheesecake - NEW!
Smooth, rich and creamy filling on a buttery graham crust, topped with sweet and juicy blueberries. Irresistibly delicious!

























