Home :: Our Menu :: May 26th Menu

May 26th Menu

Orders may be placed anytime between NOW and Tuesday May 21st  
BEFORE NOON for you to receive them on Sunday May 26th. 

(For a listing of ingredients and allergen icons please click on the images.)

Shrimp and Bay Scallop Linguini
BACK BY POPULAR DEMAND!

Shrimp and bay scallops sautéed in garlic butter, herbs and a splash of white wine, served over linguini. Simply delicious!

From $14.99
Chicken Marsala

A classic Italian dish of lightly seasoned chicken breast sautéed with Marsala wine and mushrooms. Add extra chicken.

From $14.79
Extra Chicken (80 gr.) $5.00/Portion
Grilled Jerk Chicken

A traditional Jamaican dish of grilled chicken thighs, in a mildly spicy sauce with bright citrus notes. Add extra chicken.

From $14.49
Extra Chicken (80 gr.) $5.00/portion
Jambalaya

A Louisiana Creole dish of rice with shrimp, chicken, chorizo and vegetables. A tad spicy.

From $15.49
Traditional Meat Lasagna

Delicate egg pasta, homemade bolognese, marinara, bechamel and cheese. Delicious!
Get a couple for your freezer!

From $14.49
 
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