Tangy Dijon and fragrant dill are a classic pairing for salmon. Served on basmati rice with vegetables.
February 5th Menu
Orders may be placed anytime between NOW and Tuesday January 31st
BEFORE NOON for you to receive them on Sunday February 5th.
(For a listing of ingredients and allergen icons please click on the images.)
Savoury Turkey Stew
A medley of turkey and vegetables in a light sauce, topped with our homemade biscuit.
From $13.99
Chicken Souvlaki
Our Greek style marinated chicken brochette is served with rice, vegetables and homemade tzaziki on the side. Add extra chicken.
From $13.99
Sautéed Sausage and Peppers
Italian sausage sautéed with onions and peppers, served on mashed potatoes.
From $13.99
Pasta with Sun-Dried Tomatoes and Pine Nuts
Pasta tossed with sun-dried tomato pesto, sun-dried tomatoes and toasted pine nuts. Add sautéed chicken or shrimp!
From $12.99
Salads, soups and bowls- perfect for lunch!
Green Salad with Roasted Pecans and Shaved Parmesan
Served with our tangy Raspberry Vinaigrette. Add grilled chicken or shrimp.
From $12.99
Mediterranean Rice Bowl
Served with our Lemon-Mint vinaigrette. VEGAN! Add grilled chicken or shrimp.
From $12.99
Extras!
Curried Chicken Pasta Salad
Deliciously addictive! Fresh ingredients simply prepared! Healthy eating made easy!
From $6.50
Comfort Food
Sweet Potato Shepherd’s Pie
Our twist on a classic dish with a special blend of middle eastern spices.
From $11.89
Sautéed Tandoori Chicken
Moist, flavourful sautéed chicken in a delicious tandoori sauce, served on vegetable rice pilaf.
From $13.99
Terrific Turkey Chili
A HEALTHY medium spiced chili made with lean ground turkey and loaded with vegetables!
From $13.69
Sweet Sensations
